17 March 2010

this week in the kitchen.

This week I have had some menu commitment issues that made it impossible to post this any earlier... But here it is:

Sunday: Ethan's Crepes for lunch and for dinner a mixed salad with a french vinaigrette and thinly sliced steak au poivre (medium rare)
Monday: dinner out with Oma and Opa, (Thank you!)
Tuesday: mashed potatoes, sauteed vegetables and a green salad with a balsamic vinaigrette.
Wednesday: thyme roasted yams, tzatzikiesque (most likely not a real word, but still impressive) yogurt and a green salad with an italian vinaigrette
Thursday: it's bread baking day! leftovers for the family and a gourmet buffet for me at book group : )
Friday: homemade pizza
Saturday: I have no idea. It'll be a heavy chores day for all of us here. I most likely won't feel like cooking after sorting through ALL our papers, books and "stuff" (boxes full). I'm up for suggestions. Is it still girl's night out?


1 comment:

The McMullin Family said...

your menu always sounds SO delicious!!!
Costco has this wonderful Salat mix with Feta cheese in it, cranberries, walnutsand a delicious vinaigrette. super yummie!! (I don't remember what it's call though)
or if the weather is good, you can always throw things on the grill, like veggies or burgers (meat or veggie) and just make a good old fashion Kartoffelsalat.