We will most likely have these dishes sometime this week. : )
spaghetti marinara and a salad
vegetable stew
sauteed spinach, poached eggs and potatoes
homemade pizza and a green salad
frikadellen (not quite my recipe but close enough) and a mixed salad
We have loved the bean burritos last week. So much so that they ended up being lunch more than once after having been dinner on Wednesday. I have never really liked beans very much but those burritos might have changed my mind. This week I'm most excited about the spinach with eggs. I saute the spinach with onions in white wine and cream. Not much can go wrong there, if you ask me.
2 comments:
Frikadellen sounds like meatloaf shaped into patties and fried in butter. Is this correct? Do you eat it w/ potatoes? A bun? Worcestershire sauce? Curry Ketchup?
My Frikadellen contain a big serving of fresh herbs and we serve them with a salad, sometimes potato salad, this week a green salad. We do make curry ketchup a lot at our house. They are mighty good with horse radish or mustard also.
Post a Comment